It’s just before Christmas, more precisely, the night before my birthday. It’s raining and storming outside the Hamburg studio and the boys want to get in: Raik Holst and Torsten Schmidt are standing under an so called easy-up (a kind of better garden tent) and are holding the grills. Luckily successful, otherwise the Regensburg cooking club would not have had anything to eat the next day, only beer to drink…
Thanks to Elke Rüss for the great styling, Monique Dressel for the order and the production, the fantastic people from Regensburg for taking part, Telse Faust for the post-production and of course Raik and Torsten for the great food styling!